I was told the cake came from Costco, but I refuse to believe it: they must have smuggled in a chef from France or Belgium to produce such a delight. I even snuck down to the cafeteria this morning on the odd chance that there were leftovers hidden in the fridge, freezer, personal lockers, individuals' desks, secretaries' purses, etc.. Damn good cake.
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Date: 2006-09-15 05:42 pm (UTC)